Video Production
for more information email Mrs. Forbes
VIDEO PRODUCTION 1A
Grades 9-12
Credits 5
This course provides a basic understanding of all the aspects of the film and television industry as well as learning how to produce videos. Students will be trained in the use of cameras, editing equipment, script writing, story boarding, and how to do voice-overs. Students will learn the basic steps involved in producing their own videos as they use the equipment to produce commercials, public service announcement, movies, and music videos. A contribution of $15 is appreciated. UC Approved-For“f’ area only
VIDEO PRODUCTION 1B
Grades 9-12
Credits 5
Prerequisite: Completion of Video 1A with a "B" or better
Students will learn the more advanced techniques of video production in preparation for a career placement. Students will be instructed in the use of Super VHS cameras, linear editing with mixers, non-linear Avid editing, green-screen effects, and lighting. Students will work with small groups to enhance their skills in producing larger scale videos. Part of this class will be dedicated to making small feature stories to enter into the Clarita Awards. Students will also learn how to work in bigger groups as they complete a ten-minute video production as an entire class. A contribution of $15 is appreciated. UC Approved-For “f’ area only
VIDEO PRODUCTION 2A/B
Grades 10-12
Credits 5/5
Prerequisite: Completion of Video 1B with a "B" or better and permission from instructor
Video Production 2 A/B is a hands-on course for the moviemaker. This course will improve skills learned in Video 1 A/B and include new skills needed in producing larger scale video productions. A contribution of $15 is appreciated.
TV PRODUCTION-NEWS
Grades 9-12
Credits 5-40
Prerequisite: Completion of Video Production 1A with a "B" or better or permission from instructor
This course will provide students with the skills and technical abilities in order to run a studio in
a live news broadcast environment. Emphasis will be placed upon students running a live
broadcast every morning and being able to communicate, organize, and work equipment
effectively during the live broadcast.
